Pan semi-integral de plátano con nuez
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pan semi-integral de plátano con nuez. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pan semi-integral de plátano con nuez is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Pan semi-integral de plátano con nuez is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Pan semi-integral de plátano con nuez, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan semi-integral de plátano con nuez delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pan semi-integral de plátano con nuez using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pan semi-integral de plátano con nuez:
- 1/2 taza leche
- 2 huevos
- 4 cucharadas mantequilla derretida
- 1 cucharadita vainilla
- 3 plátanos muy maduros (muy pecosos)
- 1/2 taza azúcar
- 2 tazas harina (1 integral y 1 blanca)
- 1/2 cucharadita canela (o sal si no te gusta la canela)
- 1 cucharadita Royal
- 1 cucharadita bicarbonato
- 1/3 taza nuez
Steps to make to make Pan semi-integral de plátano con nuez
- Machaca los plátanos en un tazón grande
- Agrega el resto de los ingredientes y mezcla o bate hasta que se integren
- Hornea a 180 grados centígrados por 25 minutos o hasta que insertes un palillo en el centro y salga limpio, y el pan esté dorado por fuera
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So that's going to wrap it up for this special food How to Prepare Perfect Pan semi-integral de plátano con nuez. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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