Arroz con leche

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Arroz con leche. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Arroz con leche is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Arroz con leche is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Arroz con leche using 8 ingredients and 7 steps. Here is how you can achieve that.

El favorito de muchos, puedes servirlo frío o caliente y lo mejor, lo puedes hacer con leches deslactosadas .

Ingredients and spices that need to be Make ready to make Arroz con leche:

1. 1 taza arroz
2. c/n agua (que cubra el arroz en la olla y un poco más)
3. al gusto canela
4. 1 lata leche condensada
5. 1 lata leche evaporada
6. 1 litro leche
7. 1 cucharada extracto de vainilla o en vaina
8. 1 pizca sal

Steps to make to make Arroz con leche

1. Lava el arroz.
2. Ponlo en cocción a fuego bajo con agua y la canela.
3. Una vez que esté a mitad de cocción y el agua haya reducido, puedes agregar las leches (excepto la condensada).
4. Cuando ya esté bien cocido el arroz, agrega la leche condensada.
5. Agrega el extracto de vainilla o las semillas de la vaina y la pizca de sal.
6. Deja que el arroz siga cociéndose y que las leches espesen. Una vez que el arroz esté tierno, apaga el fuego y deja enfriar.
7. Antes de guardarlo en el refrigerador asegúrate de retirar toda la canela.

As your experience and confidence grows, you will certainly locate that you have a lot more natural control over your diet plan and also adapt your diet regimen to your personal preferences with time. Whether you wish to offer a dish that utilizes fewer or even more components or is a little basically hot, you can make simple modifications to achieve this objective. In other words, start making your dishes in a timely manner. As for fundamental food preparation skills for newbies you don't require to discover them but just if you master some straightforward cooking techniques.

This isn't a full overview to fast and also very easy lunch dishes however its good something to chew on. Hopefully this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Quick Arroz con leche. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!