Pastel de Tres leches

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pastel de Tres leches. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pastel de Tres leches is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Pastel de Tres leches is something that I have loved my whole life.

Many things affect the quality of taste from Pastel de Tres leches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Tres leches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Tres leches is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de Tres leches estimated approx 3 horas.

To get started with this particular recipe, we must prepare a few components. You can cook Pastel de Tres leches using 10 ingredients and 6 steps. Here is how you cook that.

#pastel3leches1

Ingredients and spices that need to be Get to make Pastel de Tres leches:

1. 12 huevos
2. 30 g azúcar
3. 10 ml vainilla
4. 360 g harina
5. 500 ml leche
6. 1 lata leche condensada
7. 1 lata leche evaporada
8. 1 raja canela
9. 1 l crema para batir
10. al gusto sprinkles

Steps to make to make Pastel de Tres leches

1. Para el bizcocho, comenzáremos con hacer un merengue francés con las 12 claras de huevo y la mitad de azúcar.
2. Por otro lado, batiremos las 12 yemas con la otra mitad de azúcar y la esencia de vainilla.
3. Ya que estén listas estas dos preparaciones las uniremos alternando la harina y las dos mezclas envolventemente hasta que se haga una mezcla uniforme, después la pondremos en un molde previamente enharinado y la llevaremos al horno a 180*C por 40 minutos.
4. Para el jarabe de leche, poner en un coludo la leche condenada y evaporada junto con la leche entera y la canela, dejar que llegue a hervor, reposar y enfriar.
5. Para formar el pastel, previamente ya enfriado el bizcocho retiraremos la parte superior, cortaremos en tres bloques el bizcocho y comenzaremos remojándolo en el jarabe acomodándolo en forma de reposo en un molde, haciendo este proceso con lo que resta del bizcocho. después lo reposaremos por unos minutos en el enfriador.
6. Después lo pondremos en una base y comenzaremos untando la crema previamente batida alineándolo dándole forma y decorándolo al gusto

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So that's going to wrap this up for this special food Recipe of Speedy Pastel de Tres leches. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!