Pasta a la puttanesca (Delicioso)

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Pasta a la puttanesca (Delicioso). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pasta a la puttanesca (Delicioso) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pasta a la puttanesca (Delicioso) is something that I have loved my entire life.

Many things affect the quality of taste from Pasta a la puttanesca (Delicioso), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la puttanesca (Delicioso) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta a la puttanesca (Delicioso) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta a la puttanesca (Delicioso) estimated approx 45min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pasta a la puttanesca (Delicioso) using 14 ingredients and 7 steps. Here is how you can achieve that.

#puttanesca

Ingredients and spices that need to be Get to make Pasta a la puttanesca (Delicioso):

1. 250 g pasta
2. 30 g ajo
3. 80 g cebolla
4. 50 g perejil
5. 50 g albahaca
6. 30 g aceitunas verdes
7. 60 g anchoas
8. 5 g aceitunas negras
9. 40 g alcaparras
10. 2 pza chile de árbol
11. 50 ml aceite de oliva
12. 500 g salsa italiana
13. 60 g parmesano
14. 50 g sal y pimienta

Steps to make to make Pasta a la puttanesca (Delicioso)

1. Picar el ajo, cebolla, perejil, albahaca y chile.
2. Escurrir las alcaparras.
3. Acitronar la cebolla y el ajo.
4. Agregar el puré, la albahaca, perejil, aceitunas, alcaparras, anchoas escurridas y el chile.
5. Reducir lentamente y salpimentar (con mucho cuidado porque los ingredientes son muy salados)
6. Hervir la pasta en abundante agua con sal, obteniendo punto al dente, escurrir y mezclar con la salsa.
7. Servimos con queso parmesano y listo para degustar.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Pasta a la puttanesca (Delicioso). Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!