Higadito de pollo

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Higadito de pollo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Higadito de pollo is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Higadito de pollo is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Higadito de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Higadito de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Higadito de pollo is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Higadito de pollo estimated approx 1 h 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Higadito de pollo using 10 ingredients and 19 steps. Here is how you cook it.

#altardemuertos ...
Higadito al estilo Macuilxochilt.

Esta comida me recuerda a mi abuelo Severo que nos dejó hace 2 meses. Esta comida le encantaba y más cuando toda la familia se reunía a prepararla y la comíamos en compañía de él.
Ahora que la preparo y la como a lado de mi familia me pone nostálgica y a la vez feliz.

Ingredients and spices that need to be Prepare to make Higadito de pollo:

1. 1700 Gr pollo
2. 60 Gr sal
3. 3 hojas hierva santa
4. 500 Gr cebolla
5. 450 Gr tomate
6. 35 huevos
7. 2 Gr azafrán
8. 60 Gr comino molido
9. 1 ajo
10. 250 Ml aceite

Steps to make to make Higadito de pollo

1. Poner el pollo en 2 L de agua
2. Agragarle sal
3. Sacar la espuma
4. Añadirle ajo y comino milodo
5. Dejarle caer un cuarto de cebolla y la hierba santa
6. Esperar a que se cosa
7. Retirar la carne y ponerla en un bol, dejar que se enfríe. Reservar el caldito
8. Desmenuzar la carne en tiras.
9. Corta a la mitad cebolla y el tomate y después en rodajas
10. Agregarlas al bol donde está la carne
11. Quebrar los huevo en el mismo bol
12. Revolver todo y agregarle sal y el azafrán
13. Calentar una cacerola con el aceite (debe de estar en fuego alto) Esperar a que esté caliente
14. Cuando esté mezclado bien añadirlo a la cacerola
15. Moverlo introduciendo la paleta de madera abajo y dándole vuelta
16. No dejar de mover hasta que se levante el huevo.
17. Agrégale más aceite en caso que lo necesite
18. Agradarle 1 plato del caldito
19. Cocinarlo por 5 minutos más

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So that is going to wrap it up for this exceptional food How to Make Favorite Higadito de pollo. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!