Chambarete de res frito con salsa bechamel πππ

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Chambarete de res frito con salsa bechamel πππ. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chambarete de res frito con salsa bechamel πππ is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Chambarete de res frito con salsa bechamel πππ is something which I've loved my entire life.
Many things affect the quality of taste from Chambarete de res frito con salsa bechamel πππ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chambarete de res frito con salsa bechamel πππ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chambarete de res frito con salsa bechamel πππ is 1 raciΓ³n. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chambarete de res frito con salsa bechamel πππ estimated approx 2 hrs.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chambarete de res frito con salsa bechamel πππ using 15 ingredients and 10 steps. Here is how you cook it.
Muy rico como una entrada π #bechamel
Ingredients and spices that need to be Get to make Chambarete de res frito con salsa bechamel πππ:
- 450 gr chambarete
- 4 hojas laurel
- al gusto Sal
- 50 gr cebolla
- 2 dientes ajo
- 30 gr mantequilla
- Para la bechamel
- 20 gr mantequilla
- 20 gr harina
- 10 gr cebolla
- 1 hoja laurel 1 clavo
- 1 taza leche
- al gusto Sal
- al gusto Pimienta
- al gusto Nuez moscada
Instructions to make to make Chambarete de res frito con salsa bechamel πππ
- Primero lavar tu carne y poner a cocer en una olla con el laurel, la sal y la cebolla

- Espuma tu carne, hasta que ya no le salga espuma

- DespuΓ©s de hora y media sacar tu carne y dejar enfriar
- En un sartΓ©n poner aceite y dejar hasta que estΓ© lo suficientemente caliente

- DespuΓ©s poner tu chambarete dejar que se forme costra de caramelizacion de los dos lados

- DespuΓ©s poner la mantequilla con el diente de ajo y dejar freΓr durante 2 minutos y sacar

- Para la salsa vamos a dejar derretir la mantequilla en un sartΓ©n y despuΓ©s agregamos la harina y integramos hasta que nos quede una pasta, que estΓ© es el roux

- Sacamos el roux y despuΓ©s agregamos la leche, la hoja de laurel, el clavo, la pimienta y la nuez moscada y dejamos que hierva

- Cuando estΓ© hirviendo, agregamos el roux y revolvemos hasta que nos quede una salsa no tan espesa ni tan liquidab

- Montamos con la carne en trozos y listo, a disfrutar!

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So that is going to wrap this up with this special food Recipe of Ultimate Chambarete de res frito con salsa bechamel πππ. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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