Bombones de chocolate

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Bombones de chocolate. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Bombones de chocolate is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Bombones de chocolate is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bombones de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombones de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombones de chocolate is 50 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombones de chocolate estimated approx 1 h 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Bombones de chocolate using 4 ingredients and 14 steps. Here is how you cook that.

Un rica receta para sorprender a tus amigos y familiares

Ingredients and spices that need to be Make ready to make Bombones de chocolate:

1. 500 g chocolate oscuro Turín
2. Relleno
3. 200 g chocolate blanco Turín
4. 100 ml crema para batir lyncon

Steps to make to make Bombones de chocolate

1. Primero haremos el relleno
   Colocamos la crema para batir a punto de ebullición en nuestro chocolate y con la ayuda de un batir globo lo integramos
2. Una vez integrado le ponemos un plástico y lo metemos al refrigerador de 1-2 horas
3. Ahora derretimos el chocolate
   Para ello de los 500 g le quitamos 100 gr esto para poder bajar la temperatura de chocolate que más adelante lo veremos
4. Derretimos el chocolate a baño María
5. Una vez este derretido le agregamos el chocolate que apartamos picado
6. Una vez que ya se le haya integrado y que haya alcanzado una temperatura de 30 grados lo pasamos a nuestro molde
7. Lo vaciamos con la ayuda de una cucharada
8. Una vez que ya estén rellenos, vibramos el molde para que se distribuya bien y no contenta nada de aire
9. Después lo volteamos para que escurra el exceso de chocolate
10. Y lo metemos al refrigerador por 5 minuto y repetimos el mismo proceso
11. Ahora regresamos con el relleno una vez que ya haya pasado el tiempo lo batimos hasta obtenerlo firme
12. Una vez pasado su tiempo el chocolate le agregamos el relleno
13. Una vez rellenos le agregamos chocolate para taparlos y lo metemos al refrigerador por 10 minutos
14. Una vez pasado su tiempo los sacamos, los desmoldamos, le quitamos los excedentes de chocolate y listo a disfrutar

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So that is going to wrap this up for this special food Recipe of Perfect Bombones de chocolate. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!