Torrejas 🤤

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Torrejas 🤤. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Torrejas 🤤 is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Torrejas 🤤 is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Torrejas 🤤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrejas 🤤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torrejas 🤤 is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torrejas 🤤 estimated approx 20 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Torrejas 🤤 using 7 ingredients and 5 steps. Here is how you cook that.

Las torrejas es algo que preparaba seguido mi abuelita. Comerlas me hace recordarla y todo el amor que nos tenía a sus nietos. Hoy amanecí con antojo pero solo tenía un pan de chapata de hace dos días, así que decidí probar hacerlas con ese pan y el resultado me gustó bastante.

Ingredients and spices that need to be Prepare to make Torrejas 🤤:

1. 1 pza pan chapata
2. 1 huevo
3. 1/4 taza leche entera
4. 2 pizcas canela en polvo
5. Cantidad necesaria azúcar
6. 1 cucharada mantequilla
7. Al gusto miel de abeja o piloncillo

Instructions to make to make Torrejas 🤤

1. Mezclamos el huevo con la leche y la pizca de canela.
2. Partimos el pan formando rectángulos o tiras gruesas.
3. En un sartén calentamos la mantequilla. Por otro lado sumergimos el pan unos segundos en la mezcla de huevo, los sacamos y doramos ligeramente en el sartén por ambos lados.
4. En un plato extendido colocamos azúcar y otra pizca de canela y revolvemos. Posteriormente espolvoreamos cada rebanada de pan.
5. Servimos con un poco de miel de abeja o piloncillo.

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Torrejas 🤤. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!