Caldo de Res

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Caldo de Res. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Caldo de Res is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Caldo de Res is something which I have loved my whole life.

Many things affect the quality of taste from Caldo de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de Res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de Res estimated approx 1hr 30 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Caldo de Res using 12 ingredients and 5 steps. Here is how you cook it.

Desde niña mi mamá nos hacía seguido algún tipo de caldo, igual podía ser de Res, de Pollo, Tlalpeño, Xóchitl, me encantan.

Ingredients and spices that need to be Make ready to make Caldo de Res:

1. 1 Kg chamberete (puede ser magra)
2. 4 zanahorias
3. 2 calabazas grandes
4. 2 chayotes
5. 2 papas grandes
6. 2 elotes
7. 1/2 cebolla
8. Al gusto Consomé en polvo o sal
9. 3 hojas laurel
10. 2 pimientas
11. Al gusto Limón
12. Caldos y Sopas

Steps to make to make Caldo de Res

1. Se pone a cocer la carne con la media cebolla, el laurel, consomé o sal y las pimientas.
2. Se deja alrededor de 30 minutos en olla express. Cuando esté cocida se retira.
3. Se corta la verdura y se agrega al caldo, me gusta agregar la calabaza cuando lo demás está casi cocido.
4. Cuando la verdura se cuece, agrego nuevamente la carne por 10 minutos y listo.
5. Se puede agregar cebolla picada, cilantro, limón, inclusive alguna salsa picante, es al gusto.

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Caldo de Res. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!