Sobras de pollo asado a la mexicana

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Sobras de pollo asado a la mexicana. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sobras de pollo asado a la mexicana is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sobras de pollo asado a la mexicana is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Sobras de pollo asado a la mexicana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sobras de pollo asado a la mexicana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sobras de pollo asado a la mexicana is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sobras de pollo asado a la mexicana estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Sobras de pollo asado a la mexicana using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Sobras de pollo asado a la mexicana:

1. 1 chorrito aceite
2. al gusto pollo asado que te haya sobrado
3. 1 chile jalapeño verde
4. 2 jitomates rojos
5. 1/2 cebolla cortada en julianas
6. 2 papas

Instructions to make to make Sobras de pollo asado a la mexicana

1. Primero ponemos en la cazuela El chorrito de aceite y el pollo desmenuzado.
2. Pela y corta las papas yo las rodajas las hice finas para que se consieran más rápido.
3. Echamos las papas a la cazuela que tenemos el pollo con el aceite y después de 5 minutos le echamos la cebolla.
4. Pasados por otros 2 minutos le echamos el jitomate yo lo corté igual en rodajas.
5. Pasamos otros 2 minutos y el chile el chile verde lo tenemos ya cortado en rodajas y se lo echamos al pollo.
6. Está comida se pone un poquito seca si tú tienes caldo de pollo agregale o poquita agua Buen provecho.

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