Nopales con chile ancho, fáciles y rápidos
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Nopales con chile ancho, fáciles y rápidos. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Nopales con chile ancho, fáciles y rápidos is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Nopales con chile ancho, fáciles y rápidos is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Nopales con chile ancho, fáciles y rápidos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales con chile ancho, fáciles y rápidos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nopales con chile ancho, fáciles y rápidos is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nopales con chile ancho, fáciles y rápidos estimated approx 15 minutos.
To get started with this recipe, we must prepare a few ingredients. You can cook Nopales con chile ancho, fáciles y rápidos using 6 ingredients and 3 steps. Here is how you cook that.
Esta es una de las maneras en que preparaban los nopales en casa de mi abuela, casi una vez a la semana comíamos nopalitos. Recuperé la receta a través de una de mis tías, es tan fácil que no sé cómo se me olvidó. Deliciosos y súper sanos. #saludable #DASH
Ingredients and spices that need to be Take to make Nopales con chile ancho, fáciles y rápidos:
- 2 tazas nopales crudos picados en cuadritos
- 3 rebanadas cebolla
- 1 chile ancho
- 1 cucharada aceite, yo uso de aguacate
- 1/4 cucharadita orégano
- al gusto sal marina
Steps to make to make Nopales con chile ancho, fáciles y rápidos
- Preparar los ingredientes. Lavar el chile y cortarlo en tiras con ayuda de unas tijeras. Limpiar de semillas, se las puedes dejar si lo prefieres.
- En una cacerola a fuego medio, calentar el aceite y freír ligeramente la cebolla y el chile, no freír de más porque se amarga el chile. Agregar los nopalitos y el orégano, mezclar bien.
- Tapar y dejar que los nopales suelten su baba y se cuezan. Cuando se vean cocidos y el chile blando, destapar y dejar que se sequen. Sazonar con sal al gusto. Servir como guarnición de carnes, pollo o así solitos, son deliciosos en tacos.
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So that's going to wrap this up with this special food Easiest Way to Make Favorite Nopales con chile ancho, fáciles y rápidos. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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