Átole Méxicano de avena con chocolate

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Átole Méxicano de avena con chocolate. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Átole Méxicano de avena con chocolate is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Átole Méxicano de avena con chocolate is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Átole Méxicano de avena con chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Átole Méxicano de avena con chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Átole Méxicano de avena con chocolate is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Átole Méxicano de avena con chocolate estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Átole Méxicano de avena con chocolate using 5 ingredients and 5 steps. Here is how you cook it.

En los últimos días ha llovido mucho en el EdoMex y los días son muy frescos, sobre todo por las tardes, se antoja algo calientito mientras vemos la televisión. Aquí puedes ver el paso a paso https://youtu.be/YrfR6c9Pqig

Ingredients and spices that need to be Make ready to make Átole Méxicano de avena con chocolate:

1. 1 taza agua
2. 1 taza avena
3. 1 raja canela
4. 1 barra chocolate de mesa abuelita
5. 1 litro leche

Instructions to make to make Átole Méxicano de avena con chocolate

1. En una olla al fuego ponemos la taza de agua, avena y canela y dejamos hasta que suelte el hervor.
2. Licuamos la barra de chocolate y un poco de leche y la agregamos a la olla.
3. Vertemos el resto dé la leche y dejamos cocinar por unos minutos, si es necesario agregamos agua o leche.
4. Yo no use azúcar pero si gustas puedes añadir.
5. Sirve este delicioso atole en un jarrito de barro de preferencia y disfrútalo.

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So that's going to wrap it up for this special food Recipe of Ultimate Átole Méxicano de avena con chocolate. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!